The way to the heart of many a valentine can be found in pork products. The “other” white meat can be healthy or sinful, pork chop or pork belly. The pig is a noble beast and we pay homage in this recipe, which features twice the pork and therefore twice the love. So please, say […]
Election night is exciting for me like the way the SuperBowl is exciting for others. The BFF is really into politics (“junkie” doesn’t begin to come close to explaining his fervor) so watching election coverage is made all the more enthralling when a 34-year-old man is jumping up and down, skipping in and out of […]
My most recent obsession is finding new ways (or at least new-to-me ways) of preparing and eating eggs. Eggs—a protein which once seemed so simple—have now become a medium to experiment with. If you didn’t already know, for the past few years I’ve been helping a friend keep chickens. Now that I regularly eat farm […]
Trying to eat a little better? Never quite sure how to add leafy greens into your diet? Hate that I keep asking you questions? Great! I’ll stop now… Greens are a staple in my house as you can open the fridge just about any time of year and find kale, chard, turnip greens, collards or […]
I have loved bacon ever since I was old enough to gum on its salty goodness. At an early age I declared I wanted to marry bacon and was sad to find out that little girls could not marry food products.
I was a vegetarian for a time—I could totally write love songs about kale—but bacon was the gateway drug that led me back to being an omnivore. So, my love of bacon and love of veggies collided, and here we are. The food is great. The pictures, so-so.
xoxo, Leah